Culinary Travel to France's Dordogne Region

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Culinary Travel to France's Dordogne Region
« on: November 21, 2010, 19:00:09 »
Culinary Travel to France's Dordogne Region
   


Walnut Wine and Truffle Groves is a culinary travel book that invites readers to pull up a chair and visit the Dordogne one bite at a time. Kimberley Lovato and Chef Laura Schmalhorst navigate the back roads, as well as the menus and markets, with newfound excitement and a fork and knife!

Through interviews with local home cooks and chefs, visits to local farms and historic sites, market and winery tours, readers will discover the jewels in France’s culinary crown and visit the country’s most beautiful and less trod-upon provinces.
   

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